
Sims Bar-B-Que: Arkansas Flavor That’s Stood the Test of Time
Theresa and I have been chasing great barbecue across Arkansas for more than 30 years. From small-town smokehouses to big-city restaurants, we’ve sampled ribs, brisket, chicken, bologna and every sauce you can imagine. But no matter where we roam, we keep coming back to one place: Sims Bar-B-Que. Simply put, nobody does it better. Sims has been a fixture in our lives and on our plates for decades, and in all that time we’ve never